Maple-Granola Baked Apples

This sweet, low carb treat is great for breakfast or snack time for children and adults alike.


*Low in Fat
*Vegan Friendly

What You'll Need:

- 4 Apples of choice (I use Organic Gala)

- 1/4c Granola (I used vanilla strawberry here)

- 2 tablespoons Maple Syrup

- 2 tablespoons Brown Sugar (I use anything with Fair Trade Symbol)

- 1tablespoon butter (Use vegan butter, Earth Balance Coconut Butter)

Method: Preheat oven to 400F. In a sauce pan melt butter over low heat. Add in Brown Sugar and Maple Syrup. Heat until Brown sugar is fully dissolved, then remove from heat. Peel, core and cube apples. Mix apples in with sauce pan mixture, Stir until apples are evenly coated. Pour into a baking dish and baked for 25-30mins or until apples are tender. Top with Granola and Enjoy!~